{"id":13679,"date":"2018-02-23T16:24:02","date_gmt":"2018-02-23T16:24:02","guid":{"rendered":"https:\/\/boiliedesigningredients.com\/product\/soy-fat\/"},"modified":"2020-07-06T09:58:16","modified_gmt":"2020-07-06T09:58:16","slug":"soy-fat","status":"publish","type":"product","link":"https:\/\/boiliedesigningredients.com\/en\/product\/soy-fat\/","title":{"rendered":"Soy fat"},"content":{"rendered":"<p>In soy fat are fats maintain this in contrast to defatted soybean. It can not be said that one is better than the other. These are often the personal preference of the fisherman.<br \/>\nIn the colder periods will be used more often than fat soybean defatted soy. Soy contains a broad amino acid pattern and unsaturated fatty acids.<br \/>\nBoth Soy products can be excellently processed.<\/p>\n<p>Dosage: 25-35%<br \/>\nProtein content: 42%<br \/>\nCarbohydrate content: 25%<br \/>\nFat content: 24%<br \/>\nCuring: Good<br \/>\nWorkability: good<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In soy fat are fats maintain this in contrast to defatted soybean. It can not be said that one is better than the other. These are often the personal preference of the fisherman. In the colder periods will be used more often than fat soybean defatted soy. Soy contains a broad amino acid pattern and&#8230;<\/p>\n","protected":false},"featured_media":13333,"template":"","meta":[],"product_brand":[],"product_cat":[237,238],"product_tag":[],"class_list":["post-13679","product","type-product","status-publish","has-post-thumbnail","product_cat-basic-ingredients-2","product_cat-basic-ingredients-3","first","instock","taxable","shipping-taxable","product-type-variable"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Soy fat - Boiliedesign Ingredients<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/boiliedesigningredients.com\/en\/product\/soy-fat\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Soy fat - Boiliedesign Ingredients\" \/>\n<meta property=\"og:description\" content=\"In soy fat are fats maintain this in contrast to defatted soybean. It can not be said that one is better than the other. These are often the personal preference of the fisherman. In the colder periods will be used more often than fat soybean defatted soy. 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