Description
Soy degreasing contains, as the word says, less fat than the soy fat. It cannot be said that one is better than the other. This often concerns personal preference.
In the colder periods, fatty soy will be used more often than soy degreased. Soy degreasing contains slightly more protein and carbohydrates.
It also contains 9 essential amino acids
Both soy fat and degreas can be processed perfectly.
Dosage: up to 25-35%
Protein content: 45%
Carbohydrate content: 30%
Fat content: 24%
Curing: reasonable/good
Processability: good
